Hangover Meshi

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Chotenmon, Akasaka: A Hot Pot Restaurant, and I Ordered the Fried Rice

Chotenmon, Akasaka: A Hot Pot Restaurant, and I Ordered the Fried Rice

 Chinese
Daitokuju TOKYO, Roppongi Keyakizaka: The Standard Course, Then More Skirt

Daitokuju TOKYO, Roppongi Keyakizaka: The Standard Course, Then More Skirt

 Yakiniku
ASADOR EL CIELO, Roppongi: Ishigaki Beef Two Ways, and Three Hours of Wine

ASADOR EL CIELO, Roppongi: Ishigaki Beef Two Ways, and Three Hours of Wine

 Spanish
Hirata Bokujo, Tokyo Midtown: The Shop I Bought Cutlets From Turns Out to Be a Restaurant

Hirata Bokujo, Tokyo Midtown: The Shop I Bought Cutlets From Turns Out to Be a Restaurant

 Traditional Japanese
Sumibiyaki Enso, Kawaguchi: Unaju on the Day of the Ox, and the Drink I Swapped at the Last Minute

Sumibiyaki Enso, Kawaguchi: Unaju on the Day of the Ox, and the Drink I Swapped at the Last Minute

 Traditional Japanese
Suju, Tokyo Midtown: Shinshu Pork in Black Vinegar, and a Set That Resets You

Suju, Tokyo Midtown: Shinshu Pork in Black Vinegar, and a Set That Resets You

 Traditional Japanese
Onigiri Konga, Akasaka: All Twenty-One Fillings, Eaten Over Ten Days and Ranked

Onigiri Konga, Akasaka: All Twenty-One Fillings, Eaten Over Ten Days and Ranked

 Traditional Japanese
Rokuhara, Akasaka-Mitsuke: Eleven Skewers, Caught Before Lunch Service Ended

Rokuhara, Akasaka-Mitsuke: Eleven Skewers, Caught Before Lunch Service Ended

 Traditional Japanese
taachi, Azabu-Juban: The Okinawan Place ChatGPT Picked, and Every Dish Landed

taachi, Azabu-Juban: The Okinawan Place ChatGPT Picked, and Every Dish Landed

 Izakaya
Yoshi Soba, Akasaka: Thirty Yen Cheaper Than Fuji Soba, and Thirty Percent Less Broth

Yoshi Soba, Akasaka: Thirty Yen Cheaper Than Fuji Soba, and Thirty Percent Less Broth

 Noodles
Paul Bocuse Le Musee, Roppongi: Lunch Inside the National Art Center

Paul Bocuse Le Musee, Roppongi: Lunch Inside the National Art Center

 French
Komoro Soba, Akasaka: 410 Yen, and Free Wasabi on the Table

Komoro Soba, Akasaka: 410 Yen, and Free Wasabi on the Table

 Noodles
Sushi Muku / Sushi Hakugin, Roppongi: Twenty Courses and Eight Sakes

Sushi Muku / Sushi Hakugin, Roppongi: Twenty Courses and Eight Sakes

 Sushi
Fuji Soba, Akasaka: Chilled Tanuki Soba and a 290-Yen Mini Curry

Fuji Soba, Akasaka: Chilled Tanuki Soba and a 290-Yen Mini Curry

 Noodles
Chinaroom, Grand Hyatt Tokyo: A 3,410-Yen Weekday Lunch

Chinaroom, Grand Hyatt Tokyo: A 3,410-Yen Weekday Lunch

 Chinese
Fuji Soba, Akasaka-Mitsuke: Chilled Tanuki Soba at Nine in the Morning

Fuji Soba, Akasaka-Mitsuke: Chilled Tanuki Soba at Nine in the Morning

 Noodles
The SHEEP FORCE, Ark Hills: Elegant Lamb, Perhaps Too Elegant

The SHEEP FORCE, Ark Hills: Elegant Lamb, Perhaps Too Elegant

 Steak
Shunju, Tameike-Sanno: Twenty-Seven Floors Up, and a Sweetfish Kamameshi

Shunju, Tameike-Sanno: Twenty-Seven Floors Up, and a Sweetfish Kamameshi

 Traditional Japanese
Mei Mei, Akasaka Biz Tower: Crisp Noodles, and the Mustard That Never Came

Mei Mei, Akasaka Biz Tower: Crisp Noodles, and the Mustard That Never Came

 Chinese
Peter Luger, Ebisu: The Seafood Platter Is the Reason to Book

Peter Luger, Ebisu: The Seafood Platter Is the Reason to Book

 Steak