Posts in “Noodles”

Okutama Wasabi Soba, Seasonal Until Late September: A Rainy Lunch at Fujimine Ken on Mount Mitake

Okutama Wasabi Soba, Seasonal Until Late September: A Rainy Lunch at Fujimine Ken on Mount Mitake

Try the Extra Noodles Plain First: Squid and Niboshi Ramen Three Ways at Menya Nemuru, Hongo-sanchome

Try the Extra Noodles Plain First: Squid and Niboshi Ramen Three Ways at Menya Nemuru, Hongo-sanchome

Scallions Tame the Too-Rich Soup: Red Negi Chashu Ramen at Oudouya Chokkei IEKEI TOKYO, Suehirocho

Scallions Tame the Too-Rich Soup: Red Negi Chashu Ramen at Oudouya Chokkei IEKEI TOKYO, Suehirocho

I Went Rich at a Famous Light-Broth Shop: Shio Shoga Ramen at MANNISH, Awajicho

I Went Rich at a Famous Light-Broth Shop: Shio Shoga Ramen at MANNISH, Awajicho

Ramen GINZA TON BOX Roppongi Ten: Special Shoyu Ramen, and Pork Broth This Clear

Ramen GINZA TON BOX Roppongi Ten: Special Shoyu Ramen, and Pork Broth This Clear

Chuka Soba Nishino: Sansho Soba in Hongo-sanchome, With the Wontons on the Side

Chuka Soba Nishino: Sansho Soba in Hongo-sanchome, With the Wontons on the Side

Ramen Shop Maruka, Ikebukuro: Add the Garlic and the Bowl Is Complete

Ramen Shop Maruka, Ikebukuro: Add the Garlic and the Bowl Is Complete

Ibuki Udon, Roppongi: A Dipping Broth Thick Enough to Stand a Chopstick In

Ibuki Udon, Roppongi: A Dipping Broth Thick Enough to Stand a Chopstick In

Churun, Akasaka-Mitsuke: Healthier Than Ramen, More Filling Than a Cafe

Churun, Akasaka-Mitsuke: Healthier Than Ramen, More Filling Than a Cafe

Hoshino, Akasaka: The Niku Udon Alone Would Have Been Enough

Hoshino, Akasaka: The Niku Udon Alone Would Have Been Enough

Yoshi Soba, Akasaka: Whoever Invented Chilled Tanuki Soba Was a Genius

Yoshi Soba, Akasaka: Whoever Invented Chilled Tanuki Soba Was a Genius

Ganso Aburado, Akasaka: Garlic and Onion, Free, As Much As You Like

Ganso Aburado, Akasaka: Garlic and Onion, Free, As Much As You Like

Chuka Soba Kuni, Akasaka: Niboshi Shoyu at Three in the Afternoon

Chuka Soba Kuni, Akasaka: Niboshi Shoyu at Three in the Afternoon

Do Miso Tori: I Panicked at the Ticket Machine and Ordered the Miso

Do Miso Tori: I Panicked at the Ticket Machine and Ordered the Miso

Yasubee, Akasaka: The Spicy Miso Tsukemen, and Too Much of It

Yasubee, Akasaka: The Spicy Miso Tsukemen, and Too Much of It

Tateshina, Akasaka-Mitsuke: The Standing Soba Counter I Keep Going Back To

Tateshina, Akasaka-Mitsuke: The Standing Soba Counter I Keep Going Back To

Aoshima Shokudo, Akihabara: The Queue I Had Been Walking Past for Years

Aoshima Shokudo, Akihabara: The Queue I Had Been Walking Past for Years

Fuji Soba, Akasaka: A New Branch Nobody Asked For, and I Ordered Udon by Mistake

Fuji Soba, Akasaka: A New Branch Nobody Asked For, and I Ordered Udon by Mistake

Men-dokoro Nakigoe, Nishi-Magome: Tantanmen With Back Fat, and a Topping Bar I Took for Aprons

Men-dokoro Nakigoe, Nishi-Magome: Tantanmen With Back Fat, and a Topping Bar I Took for Aprons

Gen-soba Nonaka, Nakamurabashi: Ten Bowls a Day of the Arisu Inaka Soba

Gen-soba Nonaka, Nakamurabashi: Ten Bowls a Day of the Arisu Inaka Soba