Posts in “Noodles”

Churun, Akasaka-Mitsuke: Healthier Than Ramen, More Filling Than a Cafe

Churun, Akasaka-Mitsuke: Healthier Than Ramen, More Filling Than a Cafe

Hoshino, Akasaka: The Niku Udon Alone Would Have Been Enough

Hoshino, Akasaka: The Niku Udon Alone Would Have Been Enough

Yoshi Soba, Akasaka: Whoever Invented Chilled Tanuki Soba Was a Genius

Yoshi Soba, Akasaka: Whoever Invented Chilled Tanuki Soba Was a Genius

Ganso Aburado, Akasaka: Garlic and Onion, Free, As Much As You Like

Ganso Aburado, Akasaka: Garlic and Onion, Free, As Much As You Like

Chuka Soba Kuni, Akasaka: Niboshi Shoyu at Three in the Afternoon

Chuka Soba Kuni, Akasaka: Niboshi Shoyu at Three in the Afternoon

Do Miso Tori: I Panicked at the Ticket Machine and Ordered the Miso

Do Miso Tori: I Panicked at the Ticket Machine and Ordered the Miso

Yasubee, Akasaka: The Spicy Miso Tsukemen, and Too Much of It

Yasubee, Akasaka: The Spicy Miso Tsukemen, and Too Much of It

Tateshina, Akasaka-Mitsuke: The Standing Soba Counter I Keep Going Back To

Tateshina, Akasaka-Mitsuke: The Standing Soba Counter I Keep Going Back To

Aoshima Shokudo, Akihabara: The Queue I Had Been Walking Past for Years

Aoshima Shokudo, Akihabara: The Queue I Had Been Walking Past for Years

Fuji Soba, Akasaka: A New Branch Nobody Asked For, and I Ordered Udon by Mistake

Fuji Soba, Akasaka: A New Branch Nobody Asked For, and I Ordered Udon by Mistake

Men-dokoro Nakigoe, Nishi-Magome: Tantanmen With Back Fat, and a Topping Bar I Took for Aprons

Men-dokoro Nakigoe, Nishi-Magome: Tantanmen With Back Fat, and a Topping Bar I Took for Aprons

Gen-soba Nonaka, Nakamurabashi: Ten Bowls a Day of the Arisu Inaka Soba

Gen-soba Nonaka, Nakamurabashi: Ten Bowls a Day of the Arisu Inaka Soba

Yoshi Soba, Akasaka: Thirty Yen Cheaper Than Fuji Soba, and Thirty Percent Less Broth

Yoshi Soba, Akasaka: Thirty Yen Cheaper Than Fuji Soba, and Thirty Percent Less Broth

Komoro Soba, Akasaka: 410 Yen, and Free Wasabi on the Table

Komoro Soba, Akasaka: 410 Yen, and Free Wasabi on the Table

Fuji Soba, Akasaka: Chilled Tanuki Soba and a 290-Yen Mini Curry

Fuji Soba, Akasaka: Chilled Tanuki Soba and a 290-Yen Mini Curry

Fuji Soba, Akasaka-Mitsuke: Chilled Tanuki Soba at Nine in the Morning

Fuji Soba, Akasaka-Mitsuke: Chilled Tanuki Soba at Nine in the Morning

Nadai Fuji Soba, Akasaka: The Branch-Only Braised Beef Soba, at 810 Yen

Nadai Fuji Soba, Akasaka: The Branch-Only Braised Beef Soba, at 810 Yen

Bingiri, Ogikubo: Katsuura Tantanmen, and the Bowl I Invented Halfway Through

Bingiri, Ogikubo: Katsuura Tantanmen, and the Bowl I Invented Halfway Through

Shitensha, Shimura-Sakaue: 100% Buckwheat Soba Inside a Hot-Spring Bathhouse

Shitensha, Shimura-Sakaue: 100% Buckwheat Soba Inside a Hot-Spring Bathhouse

Penpen, Toranomon: The 950-Yen Soupless Bowl, and the 150-Yen Curry That Steals It

Penpen, Toranomon: The 950-Yen Soupless Bowl, and the 150-Yen Curry That Steals It