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September 20, 2026
Akasaka Rikyu: The Noodles Are Thinner and Nobody Deep-Fries Them Any More
September 18, 2026
Ueshima Coffee, Akasaka: A Thousand Yen for Breakfast, and the Coffee Was Lukewarm
September 18, 2026
JAIME, Roppongi: The Queue Is for Later; the Morning Is Empty
September 18, 2026
Unagi no Toki, Nogizaka: A Saltwater Eel, With Skin That Holds Its Shape
September 18, 2026
Steak & Wine Osawa, Akasaka: Wagyu Hamburg at the Teppan, Watched End to End
September 18, 2026
Yagenbori, Akasaka: Kyoto Behind the Door, and Everyone Is Having the Omelette
September 18, 2026
Moti, Akasaka: Mutton Curry, Because the Bhuna Is a Dinner Thing
September 18, 2026
Chotenmon, Akasaka: A Hot Pot Restaurant, and I Ordered the Fried Rice
September 18, 2026
Onigiri Konga, Akasaka: All Twenty-One Fillings, Eaten Over Ten Days and Ranked
September 18, 2026
Rokuhara, Akasaka-Mitsuke: Eleven Skewers, Caught Before Lunch Service Ended
September 18, 2026
Yoshi Soba, Akasaka: Thirty Yen Cheaper Than Fuji Soba, and Thirty Percent Less Broth
September 18, 2026
Komoro Soba, Akasaka: 410 Yen, and Free Wasabi on the Table
September 18, 2026
Fuji Soba, Akasaka: Chilled Tanuki Soba and a 290-Yen Mini Curry
September 18, 2026
Fuji Soba, Akasaka-Mitsuke: Chilled Tanuki Soba at Nine in the Morning
September 18, 2026
Shunju, Tameike-Sanno: Twenty-Seven Floors Up, and a Sweetfish Kamameshi
September 18, 2026
Mei Mei, Akasaka Biz Tower: Crisp Noodles, and the Mustard That Never Came
September 18, 2026
Tendan, Akasaka: Yakiniku You Dip in Dashi, Not Tare
September 18, 2026
Omusubi Gonbee, Akasaka: All Twelve Rice Balls, and the Karaage That Always Wins
September 17, 2026
Sushi Matsumoto, Akasaka: Three Courses of Uni in an 11,000-Yen Lunch
September 17, 2026
Nadai Fuji Soba, Akasaka: The Branch-Only Braised Beef Soba, at 810 Yen
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