Posts in “Chinese”

Umakappe Chaya, Tomobe SA: Ibaraki’s Stamina Ramen, Sealed Inside a Steamed Bun

Umakappe Chaya, Tomobe SA: Ibaraki’s Stamina Ramen, Sealed Inside a Steamed Bun

Hibi no Chuka Shokudo, Yoyogi-Uehara: Chinese Food That Leaves You Light

Hibi no Chuka Shokudo, Yoyogi-Uehara: Chinese Food That Leaves You Light

Ryusei Hanten, Yokohama Chinatown: Pork Pastry and a Tsingtao, Standing Up

Ryusei Hanten, Yokohama Chinatown: Pork Pastry and a Tsingtao, Standing Up

Fukunishiki, Shinjuku-gyoenmae: Every Snack Is 400 Yen, and It Is Open Late

Fukunishiki, Shinjuku-gyoenmae: Every Snack Is 400 Yen, and It Is Open Late

Kanton Hanten, Yokohama Chinatown: A 1961 Braised Pork Belly That Became a Station Bento

Kanton Hanten, Yokohama Chinatown: A 1961 Braised Pork Belly That Became a Station Bento

S Sawada, Shin-Marunouchi: What Michelin Jellyfish Actually Tastes Like

S Sawada, Shin-Marunouchi: What Michelin Jellyfish Actually Tastes Like

Keirin, Ikebukuro: Gentle Sichuan on the Second Floor of a Hotel

Keirin, Ikebukuro: Gentle Sichuan on the Second Floor of a Hotel

Suyorit, Shinjuku-gyoen: Mongolian Lamb, Mare’s Milk Liquor, and a Familiar Broth

Suyorit, Shinjuku-gyoen: Mongolian Lamb, Mare’s Milk Liquor, and a Familiar Broth

Suiho Honten, Yokohama Chinatown: One Order Only, So Choose Well (Now Closed)

Suiho Honten, Yokohama Chinatown: One Order Only, So Choose Well (Now Closed)

okudo Tokyo, Shinjuku-gyoenmae: Twelve Dishes, and Two You Must Not Skip

okudo Tokyo, Shinjuku-gyoenmae: Twelve Dishes, and Two You Must Not Skip

Din Tai Fung, Shibuya: Eight Dishes to Prove It Is Not Only Xiaolongbao

Din Tai Fung, Shibuya: Eight Dishes to Prove It Is Not Only Xiaolongbao

Jianglai, Ikebukuro: Hand-Pulled Uyghur Noodles at a Shop Whose Name Nobody Can Read

Jianglai, Ikebukuro: Hand-Pulled Uyghur Noodles at a Shop Whose Name Nobody Can Read

Chiin Shokudo, Ikebukuro: Sichuan Heat and Numbing, Cheap Enough to Come Back To

Chiin Shokudo, Ikebukuro: Sichuan Heat and Numbing, Cheap Enough to Come Back To

Ganso Mabo Dofu, Shinjuku: They Warned Me Off Level Three. They Need Not Have

Ganso Mabo Dofu, Shinjuku: They Warned Me Off Level Three. They Need Not Have

Kiyoumon, Okachimachi: A Saddle of Lamb, Carved and Grilled at the Table

Kiyoumon, Okachimachi: A Saddle of Lamb, Carved and Grilled at the Table

Zenrakubo, Kagurazaka: Chinese Food That Goes Easy on the Oil

Zenrakubo, Kagurazaka: Chinese Food That Goes Easy on the Oil

Yuuki Shokufu, Ikebukuro: The Chinese Food Court

Yuuki Shokufu, Ikebukuro: The Chinese Food Court