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Posts in “Shin-Okubo”

SOOKDAL, Shin-Okubo: Jjukkumi Meets Dry-Aged Pork

August 27, 2026

SOOKDAL, Shin-Okubo: Jjukkumi Meets Dry-Aged Pork

Hangover Meshi

Eating and drinking my way around Tokyo since 2017 — over 2,000 meals written up so far.

This site looks for two things: food that tastes good despite a hangover, and food worth getting one for. Everything here I have actually eaten and paid for.

— May you meet something delicious today.

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Hangover Food in Tokyo All 18 places, ranked by how much they actually help the morning after. The Tokyo Restaurant Rules Cash-only shops, closing days, otoshi and portion traps — what nobody tells you.

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